Stir-fried Black Pepper Beef Udon

黑胡椒牛肉烏冬

Ingredients:

• Sao Tao Japanese Udon
• Laoluoazi (Old Donkey) Black Bean Chili
• Pepper Sauce
• Sliced Beef
• Cooking Oil
• White Sugar
• Soy Sauce
• Abalone Mushrooms

Steps:

1. Add black pepper, Laoluozi Black Bean Chilli, a small amount of white sugar, soy sauce, and cooking oil into a bowl and mix well. Add sliced beef inside and marinate for half an hour
2. Heat up a pan and add cooking oil
3. Add Abalone mushrooms, and marinated beef, and stir-fry until medium well
4. Finally, add Sao Tao Japanese Udon and stir-fry for another 5 minutes

Enjoy your Stir-fried Black Pepper Beef Udon!